The pure Arabica blend from differing origins gives it a beautiful crema and a well-balanced medium caffeine content with nutty and chocolatey tones.
Lavazza Pienaroma is very much a top-of-the-range coffee and is perfect for anyone looking to either indulge themselves, or offer truly outstanding coffee to their customers. It is perfectly suited for making original Italian espresso, Macchiato and Cappuccino. Like all Lavazza roasts, these beans are suitable for all conventional coffee machines.
A blend made from natural and washed coffee beans, particularly mellow and sweet, grown on selected plantations in Brazil, Central America and Asia. Round, balanced, with an intense aftertaste.
MAIN CHARACTERISTICS: round
AROMA AND FLAVOUR: round, balanced, with an intense aftertaste
Lavazza is synonymous with quality coffee all over the world, this comes directly from over a century of passion for coffee, experience, research and innovation. Rich and full bodied.
Aroma – 4
Body – 4
Intensity – 5
A full-bodied blend with a pleasing chocolatey flavour made up of a selection of the sweetest and roundest Asian varieties of beans, carefully combined with the fragrant mild beans of Central American highlands and smooth Brazilian varieties.
MAIN CHARACTERISTICS: chocolatey
AROMA AND FLAVOUR: a full-bodied blend with a chocolatey flavour
Lavazza Grande Ristorazione coffee beans is a blend of full-bodied and aromatic origins from Africa, Asia and South America. It is characterized by a medium rich body and is perfect for milk-based drinks and real Italian espresso. Lavazza Grande Ristorazione distinguishes itself with a good balance between sourness and bitterness.